ADVERTISEMENT
Ingredients :
3 tablespoons olive oil
2 pounds beef cubes
2 diced onions
3 cloves of garlic
340 ml of beer
4 cups of beef broth
1 tablespoon of Worcestershire sauce
2 tablespoons of tomato paste
1/2 teaspoon of Paprika
1 teaspoon of thyme
Salt and pepper
1 teaspoon of sugar
4 carrots
3 large potatoes
Preparation :
In a large saucepan, heat the oil and cut the steaks on all sides. Reserve on a plate
Now add the beer and beef broth, Worcestershire sauce, ketchup, paprika, thyme, salt, pepper and sugar.
Return the beef to the skillet.
Cover and simmer for 2 hours.
Add the carrots and potatoes, 30 minutes before the end of cooking
Enjoy !
ADVERTISEMENT