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Ingredients :
°800 grams of potatoes
°2 eggs
°100 grams of cheese
°1/2 onion
°parsley
°salt
°Pepper
°50g (12 cups) flour
°olive oil
Methods:
Pour the olive oil into the pan and start adding the mixture by flattening it with a spoon.
Fry the pancakes until golden brown on both sides.
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