CROCKPOT MEATBALLS

Ingredients
1 jar of Grape Jelly
1 bottle Chili Sauce
1 package of Meatballs

Directions
Throw it in a CrockPot for 6 hours on LOW

In a bowl, mix the ground beef, bread crumbs, parsley, garlic, onion, and egg. Shape the mixture into 16 meatballs.

In a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree. Place the meatballs into the sauce mixture. Cook on Low for 6 to 8 hours.