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Instructions
FIRST STEP:
Make two equal sized beef patties
Saute in skillet to your liking
Cook the bacon and set to the side
Mix together the eggs, heavy cream, milk, garlic powder, salt and pepper
THIRD STEP:
Dip the slices of bread into the egg mixture and cook in a skillet until done and crispy on both sides
Spread the Big Mac Sauce on the inside of the bread slices, if desired
FOURTH STEP:
Place one cooked beef patty on each of two slices of bread
Top with a slice of cheese, bacon and cooked onions
FIFTH STEP:
Place another slice of cooked french toast on the top and serve.
Enjoy!
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