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In medium mixing bowl, combine bananas and KELLOGG’S CORN FLAKES cereal. Let stand 5 minutes or until cereal softens. Beat well.
In large mixing bowl, beat margarine and sugar until combined. Add eggs. Beat well. Mix in cereal mixture and nuts. Stir in flour mixture. Spread batter evenly in 9 x 5 x 3-inch loaf pan coated with cooking spray.
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