𝐓𝐎 𝐂𝐎𝐍𝐓𝐈𝐍𝐔𝐄 𝐑𝐄𝐂𝐄𝐈𝐕𝐈𝐍𝐆 𝐌𝐘 𝐑𝐄𝐂𝐈𝐏𝐄𝐒 𝐓𝐘𝐏𝐄 “𝐘𝐄𝐒”.
Cheesy Macaroni and Beef Casserole Recipe 
Servings: 8
Ingredients
For the Macaroni and Cheese Layer:
2 cups elbow macaroni, uncooked 
2 tablespoons butter 
2 tablespoons all-purpose flour 
2 cups milk (whole or 2% for creaminess) 
2 cups shredded cheddar cheese 
1/2 teaspoon salt 
1/4 teaspoon black pepper 

For the Beef Layer:

1 lb ground beef 
1 small onion, finely chopped 
2 cloves garlic, minced 
1/2 teaspoon salt 
1/4 teaspoon black pepper 
1/2 teaspoon Italian seasoning 
1 cup marinara sauce (or tomato sauce, as desired) 

For the Topping:

1 cup shredded mozzarella cheese 
1/4 cup chopped fresh parsley (optional, for garnish) 

Instructions