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500 grams of potatoes.
100 grams of grated cheese.
A little chives (cut into small pieces).
1 red onion chopped
1 teaspoon of ground pepper
add salt to taste
Potato sticks: In addition to the ingredients, they are cooked in water and then mashed.
They are then mashed in a small bowl.
After 1 hour, take out and shape into elongated pieces.
Heat the oil and fry until cooked and golden brown.
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