ADVERTISEMENT
Ingredients:
- 1-2 soursop leaves (fresh or dried)
- 1 cup of boiling water
Instructions:
- Prepare the Leaves: If using fresh soursop leaves, wash them thoroughly. Tear or chop the leaves into smaller pieces to increase the surface area for infusion.
- Steep the Tea: Place the soursop leaves in a cup and pour boiling water over them. Cover the cup and let the leaves steep for 10-15 minutes.
- Strain and Serve: Strain the tea to remove the leaves. You can add a sweetener like honey or enjoy it plain for a more natural taste.
Precautions
Adding soursop tea to your daily routine could lead to remarkable health improvements, making it a worthwhile addition to a healthy lifestyle.
ADVERTISEMENT